Easy Ice Cream Recipe
Here’s a super easy ice cream recipe 
No machine, no eggs, just creamy perfection — perfect for posts or videos 
Easy Homemade Ice Cream (No Machine)
Ingredients
2 cups cold heavy whipping cream
1 can (14 oz / 395 g) sweetened condensed milk
1 tsp vanilla extract
Optional add-ins:
Chocolate chips
Crushed cookies (Oreo, biscuits)
Fruit pieces
Caramel or chocolate sauce
Instructions
Whip the cold cream until stiff peaks form.
Gently fold in the condensed milk and vanilla.
Add any extras you like.
Pour into a container and smooth the top.
Freeze for 6–8 hours or until firm.
Tips
Use very cold cream for best texture
Fold gently to keep it fluffy
Let sit 5 minutes before scooping
Flavor Ideas
Chocolate: add ¼ cup cocoa powder
Strawberry: swirl strawberry puree
Coffee: add 1 tsp instant coffee
Mango: fold in mango puree
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